Whether we admit it or not, there are some cleaning tasks that our minds seem to neglect every now and then. We may be guilty of one or two of these, and that's totally fine. Nobody says we can’t catch up with our spring cleaning duties—especially now that we’re mostly stuck in our homes for a while.
Check this list to see if there’s any spot or task that still needs your attention:
1. Purge and Organize Bathroom Cabinets
If you're looking for a place to start organizing and cleaning, look inside your bathroom cabinet or medicine cupboard. Throw out expired medications, old bath products and toiletries past their “use-by” dates, and outdated cosmetics, as these can be hazardous to your health if accidentally used.
It may not be a huge project, but it’s rewarding as you’ll free up valuable storage space for more important supplies.
2. Clear Out Outdated Pantry Staples
Rummage through your cupboards and toss out anything past its expiration date, especially items like:
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Flour, yeast, sauces, and condiments
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Oils, nuts, herbs, and spices
These items can go rancid or lose their flavor if opened a long time ago. Clearing out what you won’t use frees up storage for new essentials. Going forward, consider buying in smaller quantities, especially for spices you rarely use.
3. Dust Light Bulbs and Fixtures
Cleaning light bulbs and fixtures can be a hassle, especially since it requires a stepladder. But it’s necessary if you want maximum light in your home and to save money.
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Dirty bulbs shed 30% less light than clean ones (U.S. Department of Energy).
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Turn off electricity to the fixture and put tape over the switch while cleaning.
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Use a dry microfiber cloth to wipe dust and dirt; avoid damp cloths or spraying cleaners directly on bulbs.
LED and CFL bulbs last longer than older bulbs, but they still need cleaning to stay efficient.
4. Disinfect High-touch Surfaces
Especially during uncertain times, don’t forget surfaces that are constantly touched. Experts recommend cleaning high-touch areas to prevent germ transmission, such as:
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Light switches, doorknobs, and cabinet pulls
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Drawer handles and railings
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Faucets and countertops
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Remote controls, stove knobs, and oven/microwave handles
Disinfect these spots at least twice a day—or more if a family member is sick.
5. Wash Your Reusable Grocery Bags
Reusable grocery bags are eco-friendly but can harbor bacteria. Wash them after every use, especially bags for meats, produce, and pre-cooked foods, to prevent cross-contamination and food poisoning.
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Wash in the machine or by hand depending on material
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Never leave unwashed bags in the car, as heat encourages bacterial growth
6. Wash and Disinfect Trash Cans
Sanitize trash cans with a soap and bleach mixture before adding a new bag. If your can is inside a cabinet, disinfect the cabinet as well. Trash cans are often overlooked, but keeping them clean prevents odors and bacteria from spreading.
Tips for Safe and Effective Cleaning
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Wash your hands properly and frequently
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Wear gloves when cleaning and disinfecting surfaces
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Always read and follow label instructions on cleaners and disinfectants
